Can I only buy it in season?
It is listed as a year-round fruit. What a stall actually sells, including variety and stock, still varies, so compare whole fruit and prepared fruit separately.
Papaya · มะละกอ
If you have had som tam in Thailand, try ripe papaya too. Unlike the green papaya used in som tam, the ripe flesh is eaten soft and sweet. Cut it in half, scoop out the black seeds and eat the flesh. When you choose cut fruit, look for ripe papaya.

Available year-round
Listed as available year-round
Use the main harvest period, or the harvest window for a regional fruit, as a guide. Actual availability can change with growing region, variety and weather.
Ripe papaya is a fruit where you enjoy the soft flesh. Unripe papaya is also used as an ingredient in dishes, so the texture is different from eating it as fruit.
It is a familiar fruit through som tam, the green papaya salad. In Thailand you can learn about both ways of eating ripe fruit and ways of using unripe fruit in food.
Bangkok retail prices · October 14, 2026
These are prices by variety and grade surveyed by Thailand's Department of Internal Trade. They do not apply to every street vendor.
| Fruit and variety | Price | Unit |
|---|---|---|
| Papaya · Holland (ฮอลแลนด์) | 40–60 baht | 1 kg |
Keep the price of a bag or tray of cut fruit separate from the per-kilogram price of whole fruit. In this survey, bananas are priced per bunch.
It is listed as a year-round fruit. What a stall actually sells, including variety and stock, still varies, so compare whole fruit and prepared fruit separately.
Choose after telling apart ripe papaya to eat as fruit from green papaya for cooking. Whole fruit and prepared packs may be sold in different price units.
If you want to read more about the food and the regions behind it, these sources are a good place to start. Ingredients and recipes can vary from one restaurant to the next.
Sharing image credit: Maksym Kozlenko · CC BY-SA 4.0